AMS
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AMS in Livestock report - 3rd Edition
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Update report
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Coombe Consulting Pty Ltd
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ALL
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2023 May
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2023 December
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ALL
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AMS
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Antimicrobial stewardship resources with practical application for on-farm pig management practices
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To create AMS resources for piggeries including CBA Develop an AMS plan
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Jo Coombe, Trish Holyoake, Kylie Hewson, APL
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APL
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2021, February
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2021, June
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Pork
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AMS
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Antimicrobial Stewardship in Australian Livestock Industries 2nd Edition
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Update 1st edition
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Jo Coombe
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DA
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MLA. APL, Agrifutures Australia, Australian Eggs
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2021, March
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2021, August
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All
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AMS
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AVAMS timeline
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Update 2018 edition
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Jo Coombe and Stephen Page
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N/A
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AVAMS
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2021, February
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All
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AMS
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Antimicrobial prescribing guidelines for pigs
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‘Ensure that coordinated, evidence based antimicrobial prescribing guidelines and best practice supports are developed and made easily available, and encourage their use by prescribers’.
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Ross Cutler, Bernie Gleeson, Stephen Page, Jacqui Norris, Glenn Browning
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APL
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AVA, AMA, DAWE, ABRR
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2020
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Pork
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AMS
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Antimicrobial prescribing guidelines for poultry
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‘Ensure that coordinated, evidence based antimicrobial prescribing guidelines and best practice supports are developed and made easily available, and encourage their use by prescribers’.
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Peter Gray, Rod Jenner, Stephen Page, Jacqui Norris, Glenn Browning
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Agrifutures Australia
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AVA, AMA
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2020
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Chicken meat, Eggs
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AMS
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Antimicrobial prescribing guidelines for sheep
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‘Ensure that coordinated, evidence based antimicrobial prescribing guidelines and best practice supports are developed and made easily available, and encourage their use by prescribers’.
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Ray Batey, Paul Nilon, Stephen Page, Jacqui Norris, Glenn Browning
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MLA
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AVA, AMA, SPA, WPA, AHA
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2020
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Sheep
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AMS
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Antimicrobial stewardship verification in the Australian chicken meat industry
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The project was undertaken to independently verify the existence and maturity of the AMS program developed and maintained by the six companies that produce 90% of Australian chicken meat.
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Darren Trott and Stephen Page
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AgriFutures Australia
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2020, March
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Chicken meat
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AMS
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Chicken Meat AM Usage Appropriateness Survey 2020
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To assess appropriateness of AMU in the chicken meat industry using a survey based on best practice principles of AMU
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ACMF
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ACMF
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July 2021
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Chicken meat
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AMS
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Dairy antimicrobial stewardship peer learning groups
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Promote change (improvements in animal welfare and treatment oversight) amongst the project participants 2. Create wider awareness of the importance of antimicrobial stewardship. 3. Develop participants’ capability and empower them to be AMS leaders 4. Develop templates for a process of engagement between vets and farmers can use to work on stewardship 5. Understand the motivators and barriers to improved disease control and improved treatment oversight 6. Inform future AMS industry initiatives
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Mark Humphris
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DA
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AgVic
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2019
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2020
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Dairy
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AMS
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AMS Framework Guideline for Eggs
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This project was conducted to examine the importance of antimicrobial stewardship (AMS), as distinct from prudent antimicrobial use, and to develop a set of relevant guidelines for industry use.
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Stephen Page and Rod Jenner
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Australian Eggs
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DAWE
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2019, July
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Eggs
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AMS
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Antimicrobial stewardship guidelines for the Australian cattle feedlot industry
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To provide a continuous improvement framework that will help lot feeders understand and ensure appropriate use of antimicrobials and therefore reduce the risk of antimicrobial resistance.
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MLA
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ALFA
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2018, March
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AMR
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The association between the use of antimicrobials and resistance in Escherichia coli and Enterococcus species isolated from beef cattle
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Determine through experimentation in the feedlot industry, the effect of antimicrobial use on longitudinal resistance of hospital cattle.
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University of Adelaide
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MLA
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2022, September
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Beef
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AMR
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Bovine Respiratory Disease Pathogen Antimicrobial Resistance Surveillance and Genetic Sequencing
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Continue 6 months of antimicrobial resistance surveillance data from a minimum of 8 Australian feedlots. Characterise the genetic mechanisms responsible for recently identified resistance in Pasteurella multocida Complete whole of genome sequencing of Histophilus somni and Mycoplasma bovis collections for surveillance of antimicrobial resistance genes.
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University of Adelaide
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MLA
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2022, May
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Beef
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AMR
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Longitudinal analysis of antimicrobial resistance of E.coli, Salmonella, and Enterococcus species during pre-feedlot, feedlot and slaughter periods
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Conduct a longitudinal analysis of AMR of Escherichia coli, Salmonella and Enterococcus species during pre-feedlot, feedlot and slaughter periods to medically important antimicrobials, and determine relationships of prevalence of resistance to antimicrobial usage.
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University of Adelaide
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MLA
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|
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2021, June
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Beef
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AMR
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Antimicrobial surveillance – BRD pathogens
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Develop guidelines and training materials for the collection of diagnostic specimens from cases of BRD by feedlot staff for antimicrobial culture and susceptibility testing. Undertake case sampling studies at seven Australian feedlots that differ in their antimicrobial treatment regimes during 2018/2019 BRD seasons to link clinical, epidemiological and pathological data with microbiological culture and susceptibility testing
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University of Adelaide
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MLA
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2020, September
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AMR
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Antimicrobial resistance in commensal bacteria in bovine faeces at slaughter
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Australian beef and veal processors were invited to contribute to the nationwide collection of 1000 faecal samples from three beef production classes: beef cattle (n=600), dairy cattle (n=200) and veal calves (n=200).
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CSIRO, Murdoch University, NSW DPI
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MLA
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|
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2020, May
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AMR
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Antimicrobial sensitivity testing – a survey of laboratory capacity
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To identify all laboratories that provide services to the Australian chicken meat industry, establish the capacity of these laboratories to undertake isolation, characterisation and/or antibiotic resistance profiling of bacteria from chicken samples, and to determine whether there are any future plans to increase their capacity to isolate and characterise bacteria.
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Pat Blackall
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Agrifutures Australia
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DAWE
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2018, August
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2020
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Chicken meat
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AMR
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Antimicrobial resistance surveillance in salmonella isolates from environments on Australian commercial egg farms
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To identify the most appropriate mechanisms for obtaining and performing antimicrobial susceptibility testing on Salmonella isolates obtained from Australian layer shed environments.
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D.J. Trott, T. Veltman, D. Jordan, C. McDevitt, J. Bell, B. Howden, M. Vulcanis, P. Scott, R. Chia, B. Combs, K. Chousalkar, and T. Wilson
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Australian Eggs
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DAWE
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2019, March
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Eggs
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AMR
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Surveillance for antimicrobial resistance in enteric commensals and pathogens in Australian meat chickens
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The primary aim of the work was to estimate the proportion of isolates resistant to specified antimicrobials amongst E. coli, Salmonella spp., Enterococcus spp. and Campylobacter spp. isolated from the gut of Australian meat chickens at slaughter).
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Kylie Hewson, Sue Sharpe, Tony Pavic, Sam Abraham, Darren Trott, Mark O’Dea, Terence Lee, Tanya Laird, Jan Bell and David Jordan.
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Agrifutures Australia
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DAWE
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2018, October
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Chicken meat
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AMR
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Surveillance for antimicrobial resistance in enteric commensals and pathogens in Australian pigs
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An AMR surveillance model for use in the Australian pig industry was proposed to examine issues including feasibility, cost, timing, methodology and logistics, which could also be applied to other major food animal industries in the future.
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APL
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DAWE
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2017, August
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Pork
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AMR
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Antimicrobial resistant bacteria in beef production in Australia
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To determine the prevalence of pSTEC and the AMR status of Salmonella, E. coli, and Enterococcus in Australian beef cattle.
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Glen Mellor and Robert Barlow
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MLA
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|
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2014, March
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AMU
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A methodology to estimate industry level antimicrobial use in the Australian dairy industry
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To develop an agreed methodology and metrics for collating antimicrobial use (AMU) data relevant to the Australian dairy industry.
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Stephanie Bullen, Mark Humphris, Susannah Tymms, Rob Greenall, John Morton, Laura Hardefeldt, Jacqui Norris, Ruth Zadoks, Sam Rowe.
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DA
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N/A
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2020
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2020
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Dairy
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AMU
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Enterprise level antimicrobial usage measurement - pilot
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Develop and demonstrate reliable, practical, and meaningful measurement systems for antibiotic use in different kinds of red meat enterprises, being cattle, sheep and goats, in both extensive and intensive raising systems.
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AgVet Projects Pty Ltd
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MLA
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Herd Health, Forest Hill consulting
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03 November 2019
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22 June 2021
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Red Meat
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